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Pink Salmon in Seafood Cream Sauce

Salmon fillet coated in a savory seafood cream sauce with chives, served with green beans and red-skinned potatoes.

Salmon fillet coated in a savory seafood cream sauce with chives, served with green beans and red-skinned potatoes.

$10.45

Quantity

Nutrition Facts

Serving Size 313g (11.03oz)
Amount per serving
Calories 250
% Daily Value*
Total Fat 7g 9%
Saturated Fat 2g 10%
Trans Fat 0g  
Cholesterol 45mg 15%
Sodium 380mg 17%
Total Carbohydrates 24g 9%
Dietary Fiber 4g 14%
Total Sugars 4g  
Protein 21g 42%
Vitamin D 30%
Calcium 90mg 7%
Iron 2mg 11%
Potassium 920mg 20%
Phosphorus 400mg 32%
* The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet.

Ingredients:

Red skin potatoes, Pacific pink salmon (salmon, water, sodium phosphate), Green beans, Water, Cream (milk, cream (milk), dextrose, sodium citrate, sodium phosphate, carrageenan, locust bean gum), Whole milk powder, Onions, White wine (sulfites), Modified corn starch, Crushed tomatoes (tomatoes, salt, citric acid), Dehydrated fish stock (dehydrated clam broth (shellfish), corn flour, hydrolyzed plant protein (soy, corn), potato starch, salt, canola oil, corn syrup solids, maltodextrin, disodium guanylate, disodium inosinate, potassium chloride, dehydrated shrimp (crustacean), citric acid, spices, dextrose, beef gelatin, flavour (includes onion), sugar, garlic powder, turmeric), Canola oil, Garlic (water, dehydrated garlic, canola oil, citric acid), Chives, Salt, Xanthan gum, White pepper. Contains: Milk, Fish, Crustacean, Shellfish, Soy and sulfites.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Suitable For:

  • Low Saturated Fat
  • Low Calorie
  • Low Sodium

Made Without:

  • Gluten
  • Egg
  • Peanut
  • Treenut
  • Sesame
  • Mustard

How to Heat Your Meals

Oven Instructions

  1. Preheated
  2. Bake for 40-45 mins.
  3. Stir.
  4. 0
  5. 0

Microwave Instructions

  1. Pierce film.
  2. Cook for 9-10
  3. Stand for 2 mins.
  4. Stir.
  5. 0
  6. 0

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Nutritional Information

Nutrition Facts

Serving Size 313g (11.03oz)
Amount per serving
Calories 250
% Daily Value*
Total Fat 7g 9%
Saturated Fat 2g 10%
Trans Fat 0g  
Cholesterol 45mg 15%
Sodium 380mg 17%
Total Carbohydrates 24g 9%
Dietary Fiber 4g 14%
Total Sugars 4g  
Protein 21g 42%
Vitamin D 30%
Calcium 90mg 7%
Iron 2mg 11%
Potassium 920mg 20%
Phosphorus 400mg 32%
* The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet.

Ingredients

Red skin potatoes, Pacific pink salmon (salmon, water, sodium phosphate), Green beans, Water, Cream (milk, cream (milk), dextrose, sodium citrate, sodium phosphate, carrageenan, locust bean gum), Whole milk powder, Onions, White wine (sulfites), Modified corn starch, Crushed tomatoes (tomatoes, salt, citric acid), Dehydrated fish stock (dehydrated clam broth (shellfish), corn flour, hydrolyzed plant protein (soy, corn), potato starch, salt, canola oil, corn syrup solids, maltodextrin, disodium guanylate, disodium inosinate, potassium chloride, dehydrated shrimp (crustacean), citric acid, spices, dextrose, beef gelatin, flavour (includes onion), sugar, garlic powder, turmeric), Canola oil, Garlic (water, dehydrated garlic, canola oil, citric acid), Chives, Salt, Xanthan gum, White pepper. Contains: Milk, Fish, Crustacean, Shellfish, Soy and sulfites.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Suitable For:

  • Low Saturated Fat
  • Low Calorie
  • Low Sodium

Made Without:

  • Gluten
  • Egg
  • Peanut
  • Treenut
  • Sesame
  • Mustard

Cooking Instructions

How to Heat Your Meals

Oven Instructions

  1. Preheated
  2. Bake for 40-45 mins.
  3. Stir.
  4. 0
  5. 0

Microwave Instructions

  1. Pierce film.
  2. Cook for 9-10
  3. Stand for 2 mins.
  4. Stir.
  5. 0
  6. 0

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