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Scrambled Eggs with Mixed Vegetables

Scrambled eggs with vegetables and a side of hash brown potatoes.

Scrambled eggs with vegetables and a side of hash brown potatoes.

$8.75

Quantity

Nutrition Facts

Serving Size 300g (10.6oz)
Amount per serving
Calories 320
% Daily Value*
Total Fat 19g 27%
Saturated Fat 4g
Trans Fat 0.1g  
Cholesterol 410mg
Sodium 390mg 17%
Total Carbohydrates 22g
Dietary Fiber 3g 11%
Total Sugars 5g  
Added Sugars 0g
Protein 17g
Vitamin D 0%
Calcium 100mg 8%
Iron 2.5mg 14%
Potassium 600mg 13%
Phosphorus 350mg 28%
* The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet.

Ingredients:

INGREDIENTS: Pre-cooked scrambled eggs (whole eggs, partially skimmed milk (vitamin A palmitate, vitamin D3), corn starch, citric acid), Potatoes, Onions, Tomatoes (tomatoes, tomato juice, salt, calcium chloride, citric acid), Green peppers, Red peppers, Crushed tomatoes (tomatoes, salt, citric acid), Water, Canola oil, Green onions, Salt, Sugar, Paprika, Parsley flakes, Spice. CONTAINS: Eggs and Milk

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Suitable For:

  • Low Calorie
  • Low Sodium
  • Vegetarian

Made Without:

  • Gluten
  • Soya
  • Peanut
  • Treenut
  • Sesame
  • Sulfite
  • Fish
  • Shellfish
  • Mustard

How to Heat Your Meals

Oven Instructions

  1. Preheated
  2. Bake for 35 minutes.

Microwave Instructions

  1. Pierce film.
  2. Cook for 6.5 minutes
  3. Stand for 2 mins.

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Nutritional Information

Nutrition Facts

Serving Size 300g (10.6oz)
Amount per serving
Calories 320
% Daily Value*
Total Fat 19g 27%
Saturated Fat 4g
Trans Fat 0.1g  
Cholesterol 410mg
Sodium 390mg 17%
Total Carbohydrates 22g
Dietary Fiber 3g 11%
Total Sugars 5g  
Added Sugars 0g
Protein 17g
Vitamin D 0%
Calcium 100mg 8%
Iron 2.5mg 14%
Potassium 600mg 13%
Phosphorus 350mg 28%
* The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet.

Ingredients

INGREDIENTS: Pre-cooked scrambled eggs (whole eggs, partially skimmed milk (vitamin A palmitate, vitamin D3), corn starch, citric acid), Potatoes, Onions, Tomatoes (tomatoes, tomato juice, salt, calcium chloride, citric acid), Green peppers, Red peppers, Crushed tomatoes (tomatoes, salt, citric acid), Water, Canola oil, Green onions, Salt, Sugar, Paprika, Parsley flakes, Spice. CONTAINS: Eggs and Milk

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Suitable For:

  • Low Calorie
  • Low Sodium
  • Vegetarian

Made Without:

  • Gluten
  • Soya
  • Peanut
  • Treenut
  • Sesame
  • Sulfite
  • Fish
  • Shellfish
  • Mustard

Cooking Instructions

How to Heat Your Meals

Oven Instructions

  1. Preheated
  2. Bake for 35 minutes.

Microwave Instructions

  1. Pierce film.
  2. Cook for 6.5 minutes
  3. Stand for 2 mins.

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