Balsamic Glazed Chicken Breast
Grilled chicken breast with a rich thyme-infused balsamic glaze, served with rosemary potatoes and mixed vegetables.
Cooking Instructions
Oven Instructions
- Preheated to 350°.
- Bake for 25 mins.
- Stand for 2 mins.
Microwave Instructions
- Microvave for 7 Minutes
Ingredients
Cooked seasoned chicken breast (chicken, water, modified tapioca starch, sodium phosphate), Vegetable blend (peas, carrots, wax beans, pearl onions), Red skin potatoes, Water, Balsamic vinegar (wine vinegar, concentrated grape must, caramel colour), Sugar, Red wine (sulphites), Honey, Canola oil, Modified starch (corn, tapioca or potato), Garlic powder, Salt, Parsley flakes, Xanthan gum, Herbs, Spices.
Contains: Sulphites
Allergy Advice: For allergens see ingredients in bold.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.
Suitable for
- Low Saturated Fat
- Low Calorie
- Low Sodium
- High Fiber
- Low Sat Fat
Made Without
- Peanut
- Treenut
Nutritional Information
| Serving Size | 300g (11.11ozoz) |
| Amount per serving | |
| Calories | 320 |
| % Daily Value* | |
| Total Fat 6g | - |
| Saturated Fat 1g | - |
| Trans Fat 0g | |
| Cholesterol 85mg | - |
| Sodium 190mg | - |
| Total Carbohydrates 37g | - |
| Dietary Fiber 4g | - |
| Total Sugars 17g | |
| Protein 27g | - |
| Vitamin D | - |
| Calcium 20mg | - |
| Iron 0.75mg | - |
| Potassium 800mg | - |
| Phosphorus 400mg | - |
| * The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet. | |