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Braised Beef

Diced beef braised until tender in a rich and flavorful gravy served with green beans and red-skinned potatoes.

Diced beef braised until tender in a rich and flavorful gravy served with green beans and red-skinned potatoes.

$10.29

Quantity

Nutrition Facts

Serving Size 320g (11.3oz)
Amount per serving
Calories 270
% Daily Value*
Total Fat 9g 13%
Saturated Fat 2.5g
Trans Fat 0.2g  
Cholesterol 55mg
Sodium 450mg 20%
Total Carbohydrates 24g
Dietary Fiber 5g 18%
Total Sugars 4g  
Protein 22g
Vitamin D 0%
Calcium 65mg 5%
Iron 3.25mg 18%
Potassium 830mg 18%
Phosphorus 225mg 18%
* The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet.

Ingredients:

INGREDIENTS: Beef, Red skin potatoes, Green beans, Water, Red wine (sulphites), Crushed tomatoes (tomatoes, salt, citric acid), Carrots, Turnips, Onions, Leeks, Modified starch (corn, tapioca or potato), Beef stock (beef and beef juices, hydrolyzed soy protein, salt, canola oil, sugars (sugar, glucose solids, maltodextrin), dehydrated vegetables (onions, garlic), colour (caramel), modified palm and palm kernel oils, citric acid, yeast extract, flavour), Canola oil, Garlic (dehydrated garlic, water, canola oil, citric acid), Xanthan gum, Herbs, Spices. CONTAINS: Sulphites and Soy

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Suitable For:

  • Low Saturated Fat
  • Low Calorie
  • Heart Healthy

Made Without:

  • Dairy
  • Gluten
  • Egg
  • Peanut
  • Treenut
  • Sesame
  • Fish
  • Shellfish
  • Mustard

How to Heat Your Meals

Oven Instructions

  1. Preheated
  2. Bake for 30 minutes.

Microwave Instructions

  1. Pierce film.
  2. Cook for 6.5-7 minutes
  3. Stand for 2 mins.

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Nutritional Information

Nutrition Facts

Serving Size 320g (11.3oz)
Amount per serving
Calories 270
% Daily Value*
Total Fat 9g 13%
Saturated Fat 2.5g
Trans Fat 0.2g  
Cholesterol 55mg
Sodium 450mg 20%
Total Carbohydrates 24g
Dietary Fiber 5g 18%
Total Sugars 4g  
Protein 22g
Vitamin D 0%
Calcium 65mg 5%
Iron 3.25mg 18%
Potassium 830mg 18%
Phosphorus 225mg 18%
* The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet.

Ingredients

INGREDIENTS: Beef, Red skin potatoes, Green beans, Water, Red wine (sulphites), Crushed tomatoes (tomatoes, salt, citric acid), Carrots, Turnips, Onions, Leeks, Modified starch (corn, tapioca or potato), Beef stock (beef and beef juices, hydrolyzed soy protein, salt, canola oil, sugars (sugar, glucose solids, maltodextrin), dehydrated vegetables (onions, garlic), colour (caramel), modified palm and palm kernel oils, citric acid, yeast extract, flavour), Canola oil, Garlic (dehydrated garlic, water, canola oil, citric acid), Xanthan gum, Herbs, Spices. CONTAINS: Sulphites and Soy

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Suitable For:

  • Low Saturated Fat
  • Low Calorie
  • Heart Healthy

Made Without:

  • Dairy
  • Gluten
  • Egg
  • Peanut
  • Treenut
  • Sesame
  • Fish
  • Shellfish
  • Mustard

Cooking Instructions

How to Heat Your Meals

Oven Instructions

  1. Preheated
  2. Bake for 30 minutes.

Microwave Instructions

  1. Pierce film.
  2. Cook for 6.5-7 minutes
  3. Stand for 2 mins.

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