Pink Salmon with Creamy Sauce
Cooking Instructions
Oven Instructions
- Preheated
- Bake for 35 minutes..
- (Stir potatoes.)
Microwave Instructions
- Pierce film.
- Cook for 7 minutes.
- Stand for 2 mins.
- (Stir potatoes.)
Ingredients
INGREDIENTS: Water, Pacific pink salmon (salmon, water, sodium phosphate (to retain moisture)), Vegetable blend (green beans, orange carrots, yellow carrots), Dehydrated potato (potatoes, vegetable oils (canola oil, palm oil and/or sunflower oil), salt, mono and diglycerides, colors (titanium dioxide, riboflavin), ascorbic acid (vitamin C), natural and artificial flavor, butter oil, sodium bisulfite, sodium acid pyrophosphate, BHT, citric acid), Milk ingredients, Hollandaise sauce (wheat flour, modified corn starch, skim milk powder, powdered shortening (soybean oil (refined, blanched and deodorized), nonfat milk and mono & diglycerides), flavour (modified corn starch), salt, modified milk ingredients (milk), dehydrated lemon juice (maltodextrin, lemon juice extract), sugar, spices, mustard, citric acid), Unsalted butter, Concentrated lemon juice, Modified starch (corn, tapioca or potato), Salt, Canola oil, Xanthan gum, Herbs. CONTAINS: Fish, Milk, Sulphites, Mustard, and Wheat (gluten)
Allergy Advice: For allergens see ingredients in bold.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.
Suitable for
- Low Saturated Fat
- Low Calorie
- Heart Healthy Diet
Made Without
- Egg
- Shellfish
- Sesame
- Soya
- Peanut
- Treenut
Nutritional Information
| Serving Size | 325g (11.5oz) |
| Amount per serving | |
| Calories | 250 |
| % Daily Value* | |
| Total Fat 8g | 11% |
| Saturated Fat g | - |
| Trans Fat 0.1g | |
| Cholesterol 60mg | - |
| Sodium 570mg | 25% |
| Total Carbohydrates 25g | - |
| Dietary Fiber g | 14% |
| Total Sugars 5g | |
| Protein 20g | - |
| Vitamin D | 50% |
| Calcium 100mg | 8% |
| Iron 1.25mg | 7% |
| Potassium 800mg | 17% |
| Phosphorus 350mg | 28% |
| * The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet. | |