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Roast Beef with Diane Sauce

Tender beef slices with a savory cream sauce, served with red skinned potatoes and diced carrots.

Tender beef slices with a savory cream sauce, served with red skinned potatoes and diced carrots.

$11.49

Quantity

Nutrition Facts

Serving Size 301g (10.6oz)
Amount per serving
Calories 190
% Daily Value*
Total Fat 7g 10%
Saturated Fat 3.5g
Trans Fat 0.3g  
Cholesterol 50mg
Sodium 680mg 30%
Total Carbohydrates 20g
Dietary Fiber 4g 14%
Total Sugars 5g  
Added Sugars 0g
Protein 18g
Vitamin D 0%
Calcium 50mg 4%
Iron 2.5mg 14%
Potassium 700mg 15%
Phosphorus 250mg 20%
* The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet.

Ingredients:

INGREDIENTS: Water, Carrots, Red skin potatoes, Roast beef (beef, water, salt, dextrose), Cream (milk, cream, carrageenan, disodium phosphate, mono and diglycerides, sodium citrate), Modified starch (corn, tapioca or potato), Beef stock (beef and beef juices, hydrolyzed soy protein, salt, canola oil, sugars (sugar, glucose solids, maltodextrin), dehydrated vegetables (onions, garlic), colour (caramel), modified palm and palm kernel oils, citric acid, yeast extract, flavour), Dijon mustard (distilled vinegar, water, mustard seeds, salt, chardonnay wine, citric acid, tartaric acid, spices, turmeric), Canola oil, Salt, Xanthan gum, Herbs, Spices. CONTAINS: Milk, Soy, and Mustard

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Suitable For:

  • Low Calorie

Made Without:

  • Gluten
  • Egg
  • Peanut
  • Treenut
  • Sesame
  • Sulfite
  • Fish
  • Shellfish

How to Heat Your Meals

Oven Instructions

  1. Preheated
  2. Bake for 30 minutes.

Microwave Instructions

  1. Pierce film.
  2. Cook for 8 minutes
  3. Stand for 2 mins.

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Nutritional Information

Nutrition Facts

Serving Size 301g (10.6oz)
Amount per serving
Calories 190
% Daily Value*
Total Fat 7g 10%
Saturated Fat 3.5g
Trans Fat 0.3g  
Cholesterol 50mg
Sodium 680mg 30%
Total Carbohydrates 20g
Dietary Fiber 4g 14%
Total Sugars 5g  
Added Sugars 0g
Protein 18g
Vitamin D 0%
Calcium 50mg 4%
Iron 2.5mg 14%
Potassium 700mg 15%
Phosphorus 250mg 20%
* The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet.

Ingredients

INGREDIENTS: Water, Carrots, Red skin potatoes, Roast beef (beef, water, salt, dextrose), Cream (milk, cream, carrageenan, disodium phosphate, mono and diglycerides, sodium citrate), Modified starch (corn, tapioca or potato), Beef stock (beef and beef juices, hydrolyzed soy protein, salt, canola oil, sugars (sugar, glucose solids, maltodextrin), dehydrated vegetables (onions, garlic), colour (caramel), modified palm and palm kernel oils, citric acid, yeast extract, flavour), Dijon mustard (distilled vinegar, water, mustard seeds, salt, chardonnay wine, citric acid, tartaric acid, spices, turmeric), Canola oil, Salt, Xanthan gum, Herbs, Spices. CONTAINS: Milk, Soy, and Mustard

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Suitable For:

  • Low Calorie

Made Without:

  • Gluten
  • Egg
  • Peanut
  • Treenut
  • Sesame
  • Sulfite
  • Fish
  • Shellfish

Cooking Instructions

How to Heat Your Meals

Oven Instructions

  1. Preheated
  2. Bake for 30 minutes.

Microwave Instructions

  1. Pierce film.
  2. Cook for 8 minutes
  3. Stand for 2 mins.

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