Chicken Picatta
Chicken breast in a zesty lemon and butter sauce. Accompanied by herbed potatoes and a medley of Italian-style vegetables.
Cooking Instructions
Oven Instructions
- Preheated
- Bake for 35 minutes.
Microwave Instructions
- Pierce film.
- Cook for 6.5 minutes.
- Stand for 2 mins.
Ingredients
Allergy Advice: For allergens see ingredients in bold.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.
Suitable for
- Low Saturated Fat
- Low Calorie
Nutritional Information
Serving Size | 305g (10.8oz) |
Amount per serving | |
Calories | 250 |
% Daily Value* | |
Total Fat 7g | - |
Saturated Fat 1.5g | - |
Trans Fat 0.1g | |
Cholesterol 70mg | - |
Sodium 600mg | - |
Total Carbohydrates 20g | - |
Dietary Fiber 3g | - |
Total Sugars 3g | |
Protein 23g | - |
Vitamin D | - |
Calcium 40mg | - |
Iron 1.25mg | - |
Potassium 730mg | - |
Phosphorus 260mg | - |
* The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet. |