Chocolate Chunk Cookie
Cooking Instructions
Ingredients
INGREDIENTS: Chocolate [sugar, unsweetened chocolate processed with alkali, cocoa butter, milk fat, whole milk, soy lecithin, salt, vanilla, vanilla extract], enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], butter, brown sugar, sugar, cage free eggs, pretzel balls [enriched wheat flour wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, canola oil, salt, malt, sodium bicarbonate, yeast], caramel [milk, cane sugar, sodium bicarbonate, natural vanilla], baking soda, salt, corn starch, rice syrup, caramelized sugar flavor [glycerin, caramel, water, molasses, natural flavor], whole milk powder, natural Madagascar vanilla.
Allergy Advice: For allergens see ingredients in bold.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.
Suitable for
- Vegetarian
Made Without
- Sulfite
Nutritional Information
| Serving Size | 79g (2.8oz) |
| Amount per serving | |
| Calories | 380 |
| % Daily Value* | |
| Total Fat 19g | 24% |
| Saturated Fat 11g | 55% |
| Trans Fat 0g | |
| Cholesterol 45mg | 15% |
| Sodium 430mg | 19% |
| Total Carbohydrates 50g | 18% |
| Dietary Fiber 2g | 7% |
| Total Sugars 28g | |
| Protein 5g | 10% |
| Vitamin D | - |
| Calcium 44mg | 3% |
| Iron 2mg | 11% |
| Potassium 187mg | 4% |
| Phosphorus mg | - |
| * The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet. | |