Belgian Chocolate Chip Waffle
Cooking Instructions
Ingredients
INGREDIENTS: Wheat flour, margarine (palm oil, coconut oil, rapeseed oil, water, mono and diglycerides), pearl sugar, belgian chocolate chips (sugar, cocoa paste, cocoa butter, soy lecithin, natural vanilla flavor), water, whole egg, invert sugar, yeast, soy flour, sugar, salt, soy lecithin, artificial vanilla flavor. Contains: egg, wheat and soy. Processed in a facility that also processes milk.
Allergy Advice: For allergens see ingredients in bold.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.
Suitable for
- Vegetarian
Made Without
- Sulfite
Nutritional Information
| Serving Size | 90g (3.2oz) |
| Amount per serving | |
| Calories | 400 |
| % Daily Value* | |
| Total Fat 19g | 24% |
| Saturated Fat 10g | 50% |
| Trans Fat 0g | |
| Cholesterol 20mg | 7% |
| Sodium 350mg | 15% |
| Total Carbohydrates 52g | 19% |
| Dietary Fiber 2g | 7% |
| Total Sugars 27g | |
| Protein 5g | 10% |
| Vitamin D | - |
| Calcium 26mg | 2% |
| Iron 2mg | 11% |
| Potassium 150mg | 3% |
| Phosphorus mg | - |
| * The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet. | |