Chicken Pot Pie
Cooking Instructions
Oven Instructions
- Preheated
- Bake for 40 minutes.
- Stir.
Microwave Instructions
- Pierce film.
- Cook for 9 minutes
- Stand for 2 mins.
- Stir.
Ingredients
INGREDIENTS: Water, Vegetable blend (peas, carrots, wax beans, pearl onions), Seasoned chicken (chicken, water, modified corn starch, salt), Pie top (enriched wheat flour, shortening (canola oil, palm oil and modified palm kernel oil), water, sugars (dextrose), salt, wheat starch, soy lecithin, baking soda, calcium propionate, soybean oil, sodium metabisulphite), Dehydrated potato (potatoes, vegetable oils (canola oil, palm oil and/or sunflower oil), salt, mono and diglycerides, colors (titanium dioxide, riboflavin), ascorbic acid (vitamin C), natural and artificial flavor, butter oil, sodium bisulfite, sodium acid pyrophosphate, BHT, citric acid), Cream (milk, cream, carrageenan, disodium phosphate, mono and diglycerides, sodium citrate), Carrots, Mushrooms, Peas, Onions, Celery, Red peppers, Modified starch (corn, tapioca or potato), Milk ingredients, Chicken seasoning (salt, dehydrated chicken, chicken fat (rosemary extract), rice flour, cane sugar, dehydrated vegetables (onions, garlic), spices (celery), turmeric), Unsalted butter, Canola oil, Garlic (dehydrated garlic, water, canola oil, citric acid), Xanthan gum, Parsley, Spices. CONTAINS: Soy, Sulphites, Wheat (gluten), and Milk
Allergy Advice: For allergens see ingredients in bold.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.
Suitable for
- Low Calorie
- Diabetic Diet
Made Without
- Egg
- Fish
- Shellfish
- Sesame
- Mustard
- Peanut
- Treenut
Nutritional Information
| Serving Size | 350g (12.3oz) |
| Amount per serving | |
| Calories | 340 |
| % Daily Value* | |
| Total Fat 15g | 21% |
| Saturated Fat 5g | - |
| Trans Fat 0.2g | |
| Cholesterol 40mg | - |
| Sodium 660mg | 29% |
| Total Carbohydrates 42g | - |
| Dietary Fiber 5g | 18% |
| Total Sugars 5g | |
| Protein 15g | - |
| Vitamin D | 0.3% |
| Calcium 100mg | 8% |
| Iron 2mg | 11% |
| Potassium 600mg | 13% |
| Phosphorus 200mg | 16% |
| * The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet. | |