Chicken Thigh with Cranberry Apple Sauce
A skinless, boneless chicken thigh in sweet and savoury cranberry apple sauce, served with diced potatoes and squash.
Cooking Instructions
Oven Instructions
- Preheated at 350F
- Bake for 35 minutes
Microwave Instructions
- Pierce film.
- Cook for 7 minutes
- Stir at 5 minutes
- Stand for 2 mins.
Ingredients
Cooked chicken thigh (chicken, canola oil, seasonings), Butternut squash, Country style potatoes (potatoes, canola oil, sodium phosphate, dextrose), Water, cranberry sauce (cranberries, glucose-fructose, glucose, water), Apples (apples, citric acid, ascorbic acid, salt), White wine (sulphites), Sugars (apple juice concentrate (apple juice concentrate, pear juice concentrate, flavour, ascorbic acid, malic acid (vitamin C), water, sodium benzoate)), Onions, Modified starch (corn,tapioca or potato), Canola oil, Chicken base (chicken, sugars (sugar, glucose solids, maltodextrin), salt, chicken fat (rosemary extract), hydrolyzed plant protein (soy, corn), modified milk ingredients, dehydrated vegetables (onions garlic), flavour (eggs, turkey broth, celery), spices, yeast extract, colour (turmeric)), Xanthan gum.
Contains: Egg, Milk, Soy, Sulphites
Allergy Advice: For allergens see ingredients in bold.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.
Suitable for
- Low Saturated Fat
- Low Calorie
- Low Sodium
Made Without
- Peanut
- Treenut
- Sesame
- Sulfite
- Fish
- Shellfish
- Mustard
Nutritional Information
Serving Size | 315g (12.0oz) |
Amount per serving | |
Calories | 360 |
% Daily Value* | |
Total Fat 9g | 12% |
Saturated Fat 1.5g | - |
Trans Fat g | |
Cholesterol 65mg | 22% |
Sodium 180mg | 8% |
Total Carbohydrates 47g | 17% |
Dietary Fiber 3g | 9% |
Total Sugars 18g | |
Protein 20g | - |
Vitamin D | - |
Calcium 40mg | 4% |
Iron 2mg | 10% |
Potassium 580mg | 10% |
Phosphorus 250mg | 20% |
* The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet. |