Hearty Beef Stew
Cooking Instructions
Oven Instructions
- Preheated
- Bake for 45 minutes.
Microwave Instructions
- Pierce film.
- Cook for 11 minutes.
- Stand for 2 mins.
- (Stir.)
Ingredients
INGREDIENTS: Water, Beef, Green beans, Dehydrated potato (potatoes, vegetable oils (canola oil, palm oil and/or sunflower oil), salt, mono and diglycerides, colors (titanium dioxide, riboflavin), ascorbic acid (vitamin C), natural and artificial flavor, butter oil, sodium bisulfite, sodium acid pyrophosphate, BHT, citric acid), Onions, Red skin potatoes, Carrots, Peas, Balsamic vinegar (wine vinegar, concentrated grape must, caramel colour), Tomatoes (tomatoes, tomato juice, salt, calcium chloride, citric acid), Modified starch (corn, tapioca or potato), Canola oil, Beef stock (beef and beef juices, hydrolyzed soy protein, salt, canola oil, sugars (sugar, glucose solids, maltodextrin), dehydrated vegetables (onions, garlic), colour (caramel), modified palm and palm kernel oils, citric acid, yeast extract, flavour), Tomato paste, Garlic (dehydrated garlic, water, canola oil, citric acid), Xanthan gum, Spices.
CONTAINS: Milk, Sulphites, and Soy
Allergy Advice: For allergens see ingredients in bold.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.
Suitable for
- Low Saturated Fat
- Low Sodium
- Low Calorie
- High Fiber
- Diabetic Diet
Made Without
- Egg
- Fish
- Shellfish
- Gluten
- Sesame
- Mustard
- Peanut
- Treenut
Nutritional Information
Serving Size | 500g (17.6oz) |
Amount per serving | |
Calories | 420 |
% Daily Value* | |
Total Fat 14g | 18% |
Saturated Fat 4g | - |
Trans Fat 0.3g | |
Cholesterol 80mg | - |
Sodium 670mg | 29% |
Total Carbohydrates 40g | - |
Dietary Fiber 7g | 27% |
Total Sugars 5g | |
Protein 34g | - |
Vitamin D | - |
Calcium 100mg | 8% |
Iron 5mg | 25% |
Potassium 1140mg | 24% |
Phosphorus 330mg | 25% |
* The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet. |