Chicken in Tangy Barbecue Sauce
Diced chicken in a tangy barbecue sauce, served with a side of mashed potatoes and a pea and corn blend.
Cooking Instructions
Oven Instructions
- Preheated
- Bake for 30 minutes.
- (Stir at 25 min.)
Microwave Instructions
- Pierce film.
- Cook for 8 minutes.
- Stand for 2 mins.
- (Stir at 6 min.)
Ingredients
INGREDIENTS: Water, Seasoned chicken (chicken, water, modified corn starch, salt), Peas, Brown sauce (water, vinegar, glucose-fructose, tomato puree, blackstrap molasses, dates, modified corn starch, salt, concentrated orange juice, onions, spices, tamarind extract, concentrated apple juice, garlic, chili peppers, mustard flour, caramel), Corn, Crushed tomatoes (tomatoes, salt, citric acid), Dehydrated potato (potatoes, vegetable oils (canola oil, palm oil and/or sunflower oil), salt, mono and diglycerides, colors (titanium dioxide, riboflavin), ascorbic acid (vitamin C), natural and artificial flavor, butter oil, sodium bisulfite, sodium acid pyrophosphate, BHT, citric acid), Apple cider vinegar, Brown sugar, Hot pepper sauce (cayenne red peppers, vinegar, water, salt, garlic powder), Modified starch (corn, tapioca or potato), Paprika.
CONTAINS: Mustard, Sulphites, and Milk
Allergy Advice: For allergens see ingredients in bold.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.
Suitable for
- Low Saturated Fat
- Low Calorie
- Diabetic Diet
Made Without
- Egg
- Fish
- Shellfish
- Gluten
- Sesame
- Soya
- Peanut
- Treenut
Nutritional Information
Serving Size | 350g (12.3oz) |
Amount per serving | |
Calories | 280 |
% Daily Value* | |
Total Fat 1.5g | 2% |
Saturated Fat 0.4g | - |
Trans Fat 0g | |
Cholesterol 50mg | - |
Sodium 690mg | 30% |
Total Carbohydrates 43g | - |
Dietary Fiber 5g | 19% |
Total Sugars 17g | |
Protein 21g | - |
Vitamin D | - |
Calcium 60mg | 4% |
Iron 2mg | 10% |
Potassium 770mg | 15% |
Phosphorus 250mg | 20% |
* The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet. |