Mushroom Stroganoff
Seasoned creamy mushroom stew, served on a bed of egg noodles with a side of green peas.
Cooking Instructions
Oven Instructions
- Preheated at 350F
- Bake for 35 minutes
Microwave Instructions
- Pierce film.
- Cook for 8 minutes
- Stand for 2 mins.
Ingredients
Peas, Water, Mushrooms, Egg noodles (durum wheat semolina, egg yolks, niacin, ferrous sulphate (iron), thiamine mononitrate, riboflavin, folic acid), Sour cream (skim milk, cream, modified milk ingredients, modified corn starch, bacterial culture, carrageenan, guar gum, locust bean gum, sodium citrate), Crushed tomatoes (tomatoes, salt, citric acid), Canola oil, Onions, Modified starch (corn, tapioca or potato), Vegetable broth flavour (yeast extract, salt, carrot powder, tomato powder, onion powder, leek powder, garlic powder, spices and herbs(bay leaf, celery, thyme)), Modified milk ingredients (micellar casein), Dijon mustard (distilled vinegar, water, mustard seeds, salt, chardonnay wine, citric acid, tartaric acid, spices, turmeric), Garlic (dehydrated garlic, water, canola oil, citric acid), Caramel colour (sulphites), Xanthan gum, Spices.
Contains: Eggs, Wheat, Milk, Mustard and Sulphites
May Contain: Other Sources of Gluten
Allergy Advice: For allergens see ingredients in bold.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.
Suitable for
- Low Saturated Fat
- Low Calorie
- Low Sodium
- High Fiber
- Diabetic Diet
- Renal Diet
- Heart Healthy Diet
- Vegetarian
- Low Sat Fat
Made Without
- Peanut
- Treenut
- Fish
Nutritional Information
| Serving Size | 300g (11.28oz) |
| Amount per serving | |
| Calories | 370 |
| % Daily Value* | |
| Total Fat 9g | 12% |
| Saturated Fat 2g | 10% |
| Trans Fat g | |
| Cholesterol 35mg | 12% |
| Sodium 430mg | 19% |
| Total Carbohydrates 41g | 14% |
| Dietary Fiber 7g | 26% |
| Total Sugars 9g | |
| Protein 13g | - |
| Vitamin D | - |
| Calcium 90mg | - |
| Iron 2.9mg | 15% |
| Potassium 640mg | 15% |
| Phosphorus 230mg | 20% |
| * The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet. | |