Brown Sugar and Raisin Oatmeal
Cooking Instructions
Oven Instructions
- Preheated
- Bake for 35 minutes.
Microwave Instructions
- Pierce film.
- Cook for 4 minutes
- Stand for 2 mins.
- (Stir at 3 min.)
Ingredients
Water, Rolled oats, Milk ingredients, Brown sugar, Raisins (raisins, vegetable oil), Canola oil, Xanthan gum. CONTAINS: Gluten and Milk MAY CONTAIN: Mustard, Soy, and Wheat
Allergy Advice: For allergens see ingredients in bold.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.
Suitable for
- Low Sodium
- Vegetarian
- Renal Diet
Made Without
- Egg
- Fish
- Shellfish
- Sesame
- Sulfite
- Peanut
- Treenut
Nutritional Information
Serving Size | 200g (7.1oz) |
Amount per serving | |
Calories | 250 |
% Daily Value* | |
Total Fat 6g | 9% |
Saturated Fat 3g | - |
Trans Fat 0.1g | |
Cholesterol 15mg | - |
Sodium 75mg | 3% |
Total Carbohydrates 40g | - |
Dietary Fiber 2g | 9% |
Total Sugars 29g | |
Protein 8g | - |
Vitamin D | 1.7% |
Calcium 175mg | 13% |
Iron 1.25mg | 7% |
Potassium 400mg | 9% |
Phosphorus 225mg | 18% |
* The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet. |