Roast Beef in a Tangy Red Wine Sauce
Cooking Instructions
Oven Instructions
- Preheated
- Bake for 35-40 minutes.
- Stir.
Microwave Instructions
- Pierce film.
- Cook for 6-6.5 minutes.
- Stand for 2 mins.
- Stir.
Ingredients
INGREDIENTS: Carrots, Country style potatoes (potatoes, canola oil, sodium phosphate, dextrose), Water, Roast beef (beef, water, salt, dextrose), Red wine (sulphites), Onions, Modified starch (corn, tapioca or potato), Crushed tomatoes (tomatoes, salt, citric acid), Beef stock (beef and beef juices, hydrolyzed soy protein, salt, canola oil, sugars (sugar, glucose solids, maltodextrin), dehydrated vegetables (onions, garlic), colour (caramel), modified palm and palm kernel oils, citric acid, yeast extract, flavour), Unsalted butter, Red wine vinegar (sulphites), Sugar, Canola oil, Yeast extract, Salt, Caramel colour (sulphites), Garlic (dehydrated garlic, water, canola oil, citric acid), Xanthan gum, Herbs, Spices. CONTAINS: Soy, Milk and Sulphites
Allergy Advice: For allergens see ingredients in bold.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.
Suitable for
- Low Saturated Fat
- Low Calorie
Made Without
- Egg
- Fish
- Shellfish
- Gluten
- Sesame
- Mustard
- Peanut
- Treenut
Nutritional Information
| Serving Size | 320g (11.3oz) |
| Amount per serving | |
| Calories | 290 |
| % Daily Value* | |
| Total Fat 8g | 11% |
| Saturated Fat 2.5g | - |
| Trans Fat 0.2g | |
| Cholesterol 50mg | - |
| Sodium 780mg | 34% |
| Total Carbohydrates 31g | - |
| Dietary Fiber 4g | 14% |
| Total Sugars 5g | |
| Protein 20g | - |
| Vitamin D | - |
| Calcium 40mg | 3% |
| Iron 2.5mg | 14% |
| Potassium 750mg | 16% |
| Phosphorus 250mg | 20% |
| * The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet. | |