Turkey Pot Pie
Cooking Instructions
Oven Instructions
- Preheated
- Bake for 35 minutes.
Microwave Instructions
- Pierce film.
- Cook for 9 minutes.
- Stand for 2 mins.
- (Stir.)
Ingredients
INGREDIENTS: Vegetable blend (peas, carrots), Turnips, Water, Turkey, Pie top (enriched wheat flour, shortening (canola oil, palm oil and modified palm kernel oil), water, sugars (dextrose), salt, wheat starch, soy lecithin, baking soda, calcium propionate, soybean oil, sodium metabisulphite), Cream (milk, cream, carrageenan, disodium phosphate, mono and diglycerides, sodium citrate), Onions, Celery, Carrots, Mushrooms, Red peppers, Peas, Milk ingredients, Unsalted butter, Modified starch (corn, tapioca or potato), Chicken seasoning (salt, dehydrated chicken, chicken fat (rosemary extract), rice flour, cane sugar, dehydrated vegetables (onions, garlic), spices (celery), turmeric), Turkey flavour (yeast extract, maltodextrin, salt, turkey meat, flavour, silicon dioxide), Canola oil, Garlic (dehydrated garlic, water canola oil, citric acid), Salt, Xanthan gum, Parsley, Spices. CONTAINS: Wheat (gluten), Milk, and Soy
Allergy Advice: For allergens see ingredients in bold.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.
Suitable for
- Low Calorie
- High Fiber
Made Without
- Egg
- Fish
- Shellfish
- Sesame
- Sulfite
- Mustard
- Peanut
- Treenut
Nutritional Information
Serving Size | 345g (12.2oz) |
Amount per serving | |
Calories | 300 |
% Daily Value* | |
Total Fat 16g | 23% |
Saturated Fat 6g | - |
Trans Fat 0.2g | |
Cholesterol 45mg | - |
Sodium 860mg | 37% |
Total Carbohydrates 33g | 6% |
Dietary Fiber 6g | 21% |
Total Sugars 9g | |
Protein 18g | - |
Vitamin D | 2% |
Calcium 100mg | 8% |
Iron 2.5mg | 14% |
Potassium 600mg | 13% |
Phosphorus 255mg | 18% |
* The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet. |